Hopkins-Shumenov to fight April 19
0 Comments - 14 Mar 2014
Bernard Hopkins will attempt to become the oldest fighter in boxing history to unify world titles when the IBF light heavyweight champion opposes WBA champion Beibut Shumenov on April 19th at the DC Armory. ''I'm trying to force history to write another book on me,'' the 49-year-old Hopkins said Tuesday. Hopkins (54-6-2, 32 KOs), of Philade...

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PACQUIAO SPARS FOUR ROUNDS WITH LYDELL RHODES
0 Comments - 25 Feb 2014
"Fighter if the Decade" Manny Pacquiao sparred four rounds with undefeated Lydell Rhodes (1909, 9KO's) at the Pacman Wild Card Gym in his hometown of General Santos City on Tuesday under the watchful eye of trainer Freddie Roach. Pacquiao's adviser Michael Koncz told the Manila Standard that Pacquiao "looked good" against the shifty Rhodes, ...

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Monday, August 9, 2010

Unique Appetite Sang Capizeños

balutOne of the famous foods the Filipinos are known for is the “balut”. It’s a one-day old boiled duckling egg. Here in Capiz, the “balut” is known as an energizer to those who need strength or aphrodisiac to others. This is peddled every evening by “balut” vendors and they come together with “chicharon”, fired thin slices of pork fat or skin. Another weird food here in Capiz includes pig’s blood soup (dinuguan). Capiznon also eat strange bits of animals – the feet, the head, the guts etc. and this is usually barbecued on a stick. These have been given witty names such as “adidas” (chicken’s feet); “kurbata” (either just chicken neck); “PAL” (chicken wings); “helmet” (chicken heads); and “isaw” (chicken intestines). So there it was the unique Capiznon appetite I do hope you like this simple information about Capiznon. And I hope you did not lose your appetite. Watch out for more unique stories only here.

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